Discover new cooking techniques and practice making new cuisines and food types in our Demonstration Cooking classes.

Join us on this rewarding and fun experience today.

Israeli born Shlomo Zimmer grew up with an inspirational melting pot of cultures, food and traditions, from North Africa to Eastern Europe. His passion for Moroccan food and cooking evolved from these influences. Join Shlomo as he brings the sumptuous flavours of Morocco to Journal Canteen with...

Saturday, 5th May - 1 class


Session ID DHS74401C
5 May - 5 May 11:00am - 1:30pm
Location CAE
Session Fees
$139 / $133 (conc)
Teacher
Shlomo Zimmer

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