Course Summary

Learn how to trade off processed sugars with natural and creative dishes that taste amazing and reduce your dependency on the wrong sugars.  Nutritionist Rita Varelas creates delicious sugar free chocolate mousse, fruity sorbet, raspberry almond banana cake, almond & vanilla cookies, baked berry pie and crunchy nut and berry swirl cheesecake.

Course Sessions

Saturday, 25th May - 1 class


Session ID DHAD3801C
25 May - 25 May 10:00am - 1:00pm
Location CAE
Session Fees
$165 / $157 (conc)
Teacher

Rita Varelas is an experienced Nutrition Consultant, specialising in healthy, alternative food styles. 

Rita offers a range of courses including her popular Nutrition & Wellbeing workshop, Sugar Free Baking, Paleo, Vegan, Gluten Free Cooking and more.

Last updated: March 25, 2019 12:47pm